Friday, March 20, 2015

No egg no milk muffins

This is a good recipe to use for muffins if you are out of milk and eggs because it requires none, and they are still tasty.

Heat oven to 350 degrees.
4 cups whole wheat flour
1 tsp. baking soda
1 tsp. salt
1/2 cup butter
1/2 cup honey
1 1/2 cups water

Mix and cook for 35-40 minutes, less for smaller muffins.

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