This is a rich sweet chocolatey cake that is wonderful when served with vanilla icecream!
Preheat oven to 375 degrees.
Melt:
1/2 cup butter plus 1 tablespoon butter
3 Tbsp. cocoa
3/4 cup semisweet chocolate chips
Set Aside.
Mix in a separate bowl:
4 large eggs
3/4 cup sugar
1 tsp. vanilla
Combine and mix well the melted chocolate mixture with the egg sugar mixture.
Then, sprinkle 1/2 cup four & 1/4 tsp. baking powder over the top of the chocolate mixture and stir until just barely combined. Pour in a greased bundt pan. Bake for 15 minutes. (cake will not look done. Take out and let sit for 15 minutes. Serve immediately after 15 minutes is up. It will be warm and gooey and wonderful!
Recipe is from: 71toes.blogspot.com
